THE QUICK SAUCE!
Tomatoes 🍅 in this season are an addiction for me! And since there are plenty of them, I make this quick and fresh sauce in abundance and I also freeze some for the winter!
Ingredients:
@pasta_magnatera corn and rice penne pasta #organic
Ripe tomatoes 🍅
Onions
Basil
Extra virgin olive oil
Salt to taste
Procedure:
Peel and remove seeds from the tomatoes, then let them drain.
Make a sauté with coarsely chopped onions 🧅 and plenty of basil.
Add the drained pulp and cook for 20 minutes with the lid on, then continue cooking without the lid until the sauce has thickened.
Adjust salt, if you want add pepper or chili (you can customize it!).
Now blend everything and you have the best sauce in the world!
Enjoy your meal 😋
If you want to see the procedure WATCH THE REEL
