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Gluten-free Organic Pea Pasta | Sedanini

2.99

Discover our Organic Pea and White Corn Sedanini: an incredible fusion of taste and well-being. Combining the natural sweetness of peas with the lightness of white corn, this organic legume pasta offers a unique culinary experience and a great alternative to traditional pasta.

Our gluten-free pasta, made with carefully selected organic ingredients, stands out for its soft texture and delicate flavor. Organic White Pea and Corn Sedanini are perfect for all kinds of sauces, whether light or rich, enhancing the flavors in any dish.

  • Ingredients: 51% organic pea flour, 49% organic white corn flour
  • Bronze die extruded
  • 250g package
  • Gluten-free pasta certified by the Italian Ministry of Health
  • GMO-free
  • Additive-free
  • Suitable for vegan diet

Description

Good to know

The benefits of organic peas

The use of organic peas and white corn not only ensures a high-quality product but also provides nutritional benefits. Rich in fiber, plant protein, and vitamins, peas offer added value in terms of health and well-being, while white corn gives the noodles an ideal texture and delicate flavor.

Our Organic Pea and White Corn Sedanini are an excellent choice for those looking for a tasty organic pasta that is both healthy and natural. Learn more about this delicious legume pasta on our website, where you will also find tips and recipes for making the most of their unique flavor and beneficial properties.

Additional information

Weight0.3 kg
Dimensions13 × 6 × 21 cm
Ingredienti

49% organic white corn flour, 51% organic pea flour

Formato

Sedanini

Dettagli

250g package, Additive-free, Bronze die extruded, Gluten-free pasta certified by the Italian Ministry of Health, GMO-free, Suitable for vegan diet

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