Description
Good to know
The benefits of organic corn and organic rice
This organic gluten-free pasta is created by mixing organic corn flour and organic rice flour, two ingredients rich in beneficial properties for the body. Corn is indeed a source of folate, necessary for the production and maintenance of new cells. Rice, on the other hand, is a treasure trove of minerals: it is rich in potassium, which helps regulate heart rhythm, and selenium, which contributes to increasing immune defenses and antibody production.
The Organic Corn and Rice Penne are created following rigorous quality standards, without the use of preservatives or artificial additives. The choice of organic flours guarantees a pure and genuine product, perfect for those following a gluten-free diet.
These gluten-free penne are not only delicious but also a healthy option, thanks to their low glycemic index, making them suitable for anyone who wants to keep their blood sugar levels under control. Visit our website to discover more details about our Organic Corn and Rice Penne and to find culinary inspirations to enjoy them at their best.
