Organic Corn and Rice Pasta Gluten-Free | Fusilli

€2.80

Explore the world of Organic Gluten-Free Corn and Rice Fusilli: a delicious alternative to conventional pasta. These gluten-free fusilli are the epitome of healthy and natural cuisine, combining the authentic taste of corn with the delicacy of rice, both sourced from organic farming.

The spiral shape of our fusilli makes them perfect for holding any type of sauce, enriching every bite with their unique consistency. Let yourself be enchanted by their natural fragrance and texture that ensures perfect cooking.

Ingredients: 70% organic corn flour, 30% organic rice flour
Bronze die extruded
250g package
Gluten-free pasta certified by the Italian Ministry of Health
GMO-free
Additive-free
Suitable for vegan diet

Description

Good to know

The benefits of organic corn and organic rice

We pay particular attention to the selection of ingredients: only top-quality organic corn and rice, without any artificial additives or preservatives. This approach ensures pure and genuine fusilli, ideal for those who are mindful of their health and follow a gluten-free diet.

Organic Corn and Rice Fusilli are more than just a pasta dish: they are a healthy and conscious choice for your well-being. Their low glycemic index is ideal for those who wish to maintain balanced blood sugar levels. Discover on our website the various ways to prepare Organic Corn and Rice Fusilli and let yourself be inspired by our creative and tasty recipes.

Additional information

Weight	0.3 kg
Dimensions	13 × 6 × 21 cm
Dettagli	250g package, Additive-free, Bronze die extruded, Gluten-free pasta certified by the Italian Ministry of Health, GMO-free, Suitable for vegan diet
Ingredienti	30% organic rice flour, 70% organic corn flour
Formato	Fusilli, Lasagne, Penne, Tagliatelle