Yellow Corn Pasta with Marjoram and Basil | Mediterranean Herb Harmonies

€2.99

Savor the Mediterranean in every bite with our Yellow Corn, Basil and Marjoram Pasta. This unique combination offers a fresh and fragrant taste, perfect for those seeking simple yet impactful flavors, excellent even without additional seasoning. Our gluten-free pappardelle capture the essence of the Mediterranean thanks to natural ingredients and the richness of herbs.

These gluten-free pappardelle are ideal for those who want a healthy, tasty meal connected to Mediterranean traditions. Discover more about our Yellow Corn Pasta with Basil and Marjoram on our website.

Ingredients: 97% white corn flour, 1.5% basil, 1.5% marjoram
Bronze die extruded
250g package
Gluten-free pasta certified by the Italian Ministry of Health
GMO-free
Additive-free
Suitable for vegan diet

Description

Good to know

The benefits of Mediterranean herbs

Basil, not only a fundamental ingredient for its fresh aroma but also an excellent source of nutrients. With its low glycemic index, richness in vitamins, minerals, and Omega 3, basil not only enhances flavor but also contributes to your well-being.

Marjoram, used since ancient times and valuable in both cooking and medicine, further enriches the pasta with its nutritional properties, including a notable concentration of vitamin C. Its antispasmodic and digestive qualities make it an ingredient as healthy as it is tasty.

Additional information

Weight	0.3 kg
Dimensions	13 × 6 × 21 cm
Formato	Pappardelle
Ingredienti	1.5% basil, 1.5% marjoram, 97% white corn flour
Dettagli	250g package, Additive-free, Bronze die extruded, Gluten-free pasta certified by the Italian Ministry of Health, GMO-free, Suitable for vegan diet