Whole Grain Rice and Oat Pasta | Libera

Whole grain rice and oats are the ingredients we used to create the blend for this delicate, nutritious, and regulating gluten-free pasta. Whole grain rice stands out as a multifunctional cereal, useful in case of constipation, suitable for those with diabetes and during weight loss diets, thanks to its low glycemic index. It also possesses antioxidant properties and acts as a colon protector. Oats, on the other hand, are a source of slow-digesting carbohydrates, providing long-term energy to our body. It is a food rich in Beta-Glucans, which contribute to maintaining normal blood cholesterol levels.