Celebrate a new Italian product based on quality and taste from the origin.
The choice of quality begins from the careful selection of certified gluten free ingredients, 100% natural, without additives, emulsifiers, preservatives, yeast anddyes, 100% Italian flours. Our pasta is bronze drawn for an extra porous surface, and slowly dried in a traditional way. Smart recyclable packaging to support the spread of an healthy diet without forgetting the taste and the quality of Made in Italy.
Mais&Pasta
Gluten free corn pasta made with organic* corn flour. With this pasta you will discover the real taste of Italian corn. *Organic certification  is valid only for European market.
MaisRiso&Pasta 
Gluten free corn and rice pasta. Two special flours that create a product suitable for any sauce with its balanced flavors.
The two lines are available in three different shapes: penne, fusilli and tagliolini.
The package consists of 12 boxes of 250 grams/8,8 OZ each.
Here you can browse and download our catalogue:

FUSILLI

FUSILLI

PENNE

PENNE

TAGLIOLINI

TAGLIOLINI

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